Plums don’t just taste good – they are streaming with lots of health benefits too. It has more plum concentrate compared to other brands; with no added chemical form of citric acid to make it sour. Korean green plums (매실 Maesil, also: Chinese plum or Japanese ume) have been around for a long time. PLUM CONCENTRATE (bainiku ekisu), available in pure concentrate form, has the texture and color of tar. Based in Southern California, Danielle Hall has been researching and writing in the area of health behaviors since 2007. Not only does in increase the alkaline levels in your body but also optimize your digestion and regulates blood circulation. Generally, consuming ume products helps maintain healthy body weight, improves blood circulation, regulates blood pressure, promotes absorption of calcium and iron, reduces risks in diabetes and gout. Umeboshi plums are also called “sour plum” or “Japanese plum.” However, they are made from dried and pickled ume fruit, which is closely related to the apricot. Other uses of this plum include wine, jam, vinegar, flavorings, food paste, and heath foods such as ume concentrate, ume pearls, ume plum balls, and ume energy drinks. Therefore, individuals, conventional and holistic health Called bainiku ekisu in Japan, this 50x concentrate is a reduction of 1 kilo of fresh Ume Plums to 20 grams of dark thick paste. There’s also the kakadu plum , but this type of plum is actually more similar to an almond. Its efficacy has been recorded in renowned medical literature over a thousand years ago. Reactive oxygen species are a natural byproduct of cellular metabolism that are highly reactive in the body and can be damaging to cells. However, it was only found to be protective against getting the flu before being exposed to the virus. Mix with 2 teaspoon sesame oil, 1 teaspoon of vinegar (preferably balsamic), 1 teaspoon of shoyu sauce and 2 teaspoons of maple syrup . It takes 2.2 lb. Japanese ume plum juice concentrate was found to help improve the ability of blood flow through the body. Please consult a healthcare practitioner before making changes to your diet or taking supplements that may interfere with medications. Japanese ume plum has been used in Japanese and Chinese medicine. Our Mumefural Concentrate is so potent that it takes more than 20 pounds of whole plums to produce just seven ounces. Japanese ume plum extract has also been found to protect against the flu, according to a study published in the “Biological & Pharmaceutical Bulletin” in 2005 2. Ume contains organic acids such as citric acid and minerals such as potassium, magnesium, iron and calcium. A beautiful mix of sweets and sour flavors thanks to the natural acid flavor of the plum Ingredients: sugar, agar agar, brown sugar, acidulant, ume plum extract Suitable for Halal and Kosher diets and includes health benefits of our authentic Japanese umeboshi! The picric acid in ume concentrate enhances liver function and helps break down the alcohol in the liver. A balancing and bracing gift of the vegetable kingdom. Add umeboshi paste or ume plum vinegar to sauces, soups or steamed vegetables to aid digestion and prevent constipation. It’s made from the juice of the immature Ume. We now know that the Ume plum contains phytonutrients that promote healthy liver and immune system function and improve blood fluidity to facilitate healthy circulation. The extract is the pure essence of ume as no salt or alcohol is added. Likewise, with its alkalizing effect, it is considered the Japanese form of “Alka-Seltzer.” Called bainiku ekisu in Japan, this 50x concentrate is a reduction of 1 kilo of fresh Ume Plums to 20 grams of dark thick paste. of extract. Our freshly pressed Ume juice has been simmered for 100 hours to form a thick, dark paste. Although the current understanding of the active components is limited, it is suspected that Japanese ume plum contains antioxidants that protect cells from damage and may be able to reduce a person’s chances of getting cancer. Umeboshi plum vinegar is an extract that comes out of the plum when it is salted. Ume has an acid content of 4-5%, compared to the 1-2% acidity found in plum. et ZUCC). Healthy Focus is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to healthyfocus.org. Helicobactor pylori is a bacterium that causes the inner lining of the stomach to become chronically inflamed, and causes ulcers. Copyright © 2020 Leaf Group Ltd., all rights reserved. Though there is only one species of ume there are over 300 varieties. These properties include the following: Antioxidant : helping you reverse the effects of free radicals and damage from oxidation Antibiotic : inhibiting the growth of harmful bacteria.
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